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Sue Morse Shares Her Favorite Thanksgiving Recipe
Thanksgiving is my favorite holiday of the year. It’s a holiday with no obligations other than good food and good cheer. Our family includes meat-eaters, vegetarians, vegans, and gluten-free devotees. As you might imagine, it’s hard to please everyone. However, the one dish that is enjoyed by all is my oven-roasted veggies. Not only are they yummy, but the leftovers are divine. And, they make a beautiful presentation on a platter. The following recipe can be altered for personal preference; it’s hard to make a mistake. The following is simply a suggestion …
When you start, it may look like you have enough for two families. They cook down; so make more than you think you need.
Leftovers are amazing!!!
Love,